Frozen
Frozen raw milk is a convenient way to keep in stock for when you need it. Thaws in the fridge over a day or two and retains all the same amazing benefits of fresh raw milk!
What Makes Our Milk Special:
Storage & Shelf Life: Your milk will arrive frozen. Frozen milk can be stored for several months and thawed in the fridge when needed (it usually takes a day or two to fully thaw).
When kept in the fridge, raw milk typically stays sweet for 7-10 days. You can prolong that a bit by decanting into quart jars with screw-top lids (this limits air exposure to the milk until you use it). However, raw milk never truly "spoils" (unlike pasteurized milk), but it naturally becomes sour over time—many people prefer using it this way!
Creative Uses:
Ordering Details: