Ham Steak, cured & smoked

This is cured ham sliced into a 1-inch steak, ready to cook.

Our pigs are raised rotationally on pasture and supplemented with non-GMO, chemical-free feed.

Our ham is cured in an all-natural way, using only salt and raw cane sugar. It is cooked in the smoker for about 8 hours (not hot enough to safely eaten raw - it still needs to be cooked). 

Please note: Weights vary on every cut; weights and prices will be adjusted after shipping.