"This maple syrup is delicious on pancakes, waffles, cereals, baked beans, ice creams, yogurt, and French toast. It also makes an excellent glaze for ham or grilled meats, and can be used in place of sugar in many baking recipes."
Unopened maple syrup can be stored at room temperature. After opening, keep refrigerated for best quality.
From the farmers: "This maple syrup is delicious on pancakes, waffles, ceareals, baked beans, ice creams, yogurt, French toast, as a glaze on ham, or for grilling. It can also be used in place of sugar in baking. Maple is our staple!"