Sliced beef einkorn scrapple—ready to fry for a quick, old-fashioned meal.
What Makes This Beef Special
Made with 100% grass-fed & finished beef and broth
Includes organ meats in a traditional recipe
Made with locally-grown non-GMO sprouted einkorn flour
Seasoned simply with salt and pepper
Storage & Shelf Life
Keep frozen for up to 1 year. Thaw in the fridge for 24–48 hours, or quick-thaw in a bowl of cold water for 2–3 hours. Once thawed, use within 2–3 days.