1/4 Beef

Order On Demand

That's right. No preorders, no deposits, and no hoops. Simply order bulk beef, and we'll send it to you on the next order cycle. You'll be able to see the next available pickup/delivery dates when you sign in and at checkout.

What's Included

A 1/4 Beef is about 80lb of beef cuts, all individually packaged, vacuum sealed, and frozen. This bundle includes around:

• 25lb Roasts
• 25lb Steaks
• 34lb Ground Beef

It does not include any bones, organs, oxtail, or unrendered fat. 

An Example Order

The exact quantity of each will vary from 1/4 Beef to 1/4 Beef. But here's an example of a box we've actually delivered before:

• 3 Delmonico (rib) steak (3 ~1.3lb packs)
• 2 New York strip steak (2 -1.85lb packs)
• 1 Filet mignon (1 ~1lb pack)
• 1 Flap steak (1 ~1.2lb pack)
• 1 Skirt steak (1 ~1lb pack)
• 1 Mock tender steak (1 ~1lb pack)
• 2 Ranch steak (2 -1lb packs)
• 1 Flat iron steak (1 ~1.3lb pack)
• 2 Sirloin steak (2 -1.4lb packs)
• 2 Sirloin tip steak (2 -1.3lb packs)
• 2 Chuck roast - boneless (2 -3.3lb packs)
• 2 Short ribs (2 -2lb packs)
• 2 Shank (2 -1.5lb packs)
• 1 Eye of round - boneless (1 ~2lb pack)
• 1 Rolled rump - boneless (1 ~4.1lb pack)
• 1 Brisket - boneless (1 ~5.8lb pack)
• 34 Ground Beef (34 ~1lb packs)

Store & Thaw

In general, every 30-35 lbs of frozen meat takes up about 1 cubic foot. So, this 80lb bundle will take up about 2.5 cubic feet in your freezer.

All cuts will last a year in the freezer at their best quality. Thaw in a bowl of water or in the fridge. Once thawed, ground meat should last 1-2 days in the fridge. Steaks and roasts should last 2-3 days in the fridge.