Regular Colostrum, 1 pint

What Makes Our Colostrum Special

• Collected 12-48 hours post calving — still rich in immunoglobulins and bioactive compounds
• Significantly more nutrient-dense than regular milk, with a distinct composition you can taste
• A2A2 protein type from 100% grass-fed, pasture-raised cows
• Never heated or processed — all naturally occurring factors fully intact

Storage & Shelf Life

Your colostrum will arrive frozen or cold-packed. Keep it frozen until you're ready to use it. 

Frozen colostrum retains its full nutritional profile for up to 6 months. Once thawed, consume within 3–5 days and keep refrigerated. 

To thaw, transfer to the refrigerator overnight or place the sealed container in cool water. Avoid microwaving or heating above body temperature, as this can degrade the delicate proteins and immune factors that make colostrum so valuable.

Creative Uses

• Blend into smoothies or mix with raw milk for a daily immune-support ritual
• Stir into warm (not hot) broth or tea for a nourishing recovery drink
• Mix into raw milk kefir for a probiotic-rich, gut-healing ferment 
• Mix into overnight oats or chia pudding for an extra nutritional layer