We process our meat in house. We choose to use only water to wash our meat. No yucky chemicals (or even apple cider vinegar) for us.
1/4" thick | Simple non-GMO ingredients and organs, too!
1/4" thick | Simple non-GMO ingredients and organs, too!
1/16” thick | Cured naturally with cane sugar, sea salt, and real smoke
1" thick | Bone-in | Cured naturally with cane sugar, sea salt, and real smoke
1/16” thick | Cured naturally with cane sugar, sea salt, and real smoke
3 patties per pack | ~½” thick | With a little sea salt and pepper